Managing your inventory is simplified with Schiff’s approach to this task. In lieu of manually creating reorder guides, our enhanced computer system will monitor your purchases and generate reorder guides monthly, or as needed.
Any new products that you purchase will be automatically added. Products not purchased
in 15 weeks will drop off the guide.
There is ample room on these worksheets for any ordering system to be implemented.
Our consultants at Schiff’s are prepared to help your establishment create the right menu for your needs.
It is vitally important that your food costs are correct on your menu. Item by item we will cost out your
plates and help you set a price that will be both affordable and profitable.
What is your food cost? If the answer to that question
is unknown or not what you want it to be, then maybe
it is time to make an appointment with one of Schiff’s associates. Our team has the tools and resources to help your operation run in the black.
Analyze your purchasing…
Do an actual food cost…
Isolate the problem, if any…
Provide a solution!
If you would like additional help calculating your food cost or help reducing it, contact us.
Schiff's Food Service, Inc. 7 Stauffer Industrial Park Taylor, PA 18517